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learning all facets of production and especially the planting and managing of all the estate’s vineyards
Alvaro as a member of the “Gang of Five” made his first wine and that group of 5 producers put the Priorat on the international wine world map
"A well-cut white
with 42% Chardonnay
Clos Ste. Magdeleine Cassis Blanc 2021 Size:750ml learning all facets of productionCassis is an active port and fishing village on the Mediterranean, just next to Marseille. Only a dozen vignerons today are fortunate enough to produce AOC Cassis (the appellation covers just 215 hectares), and the small quantities available are largely consumed locally with fresh fishthe best way to enjoy them. The Cassis blanc is composed of 40% Marsanne, 30% Ugni blanc, 25% Clairette, 5% Bourboulenc
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